Panch Phoron (Indian Spice/Seed Mixture) has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 42.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Panch Phoron (Indian Spice/Seed Mixture), and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 104.7 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.5 g | 24.2% | Top 10% | Very High |
Dietary Fiber | 33.1 g | 132.2% | Top 10% | Very High |
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.1 g | 66.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.6 g | 42.5% | Top 10% | Very High |
Saturated Fat | 1.9 g | 9.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 147
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 61.8 mg 2.6%
Total Carbohydrates 42.8 g 14.3%
Dietary Fiber 19.5 g78%
Sugars 2.3 g
Protein 19.5 g 39%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 6.5 g | Carbs 47.2 g | Fat 3.8 g
Per Serving | Calories 143
Protein 4.4 g | Carbs 18.8 g | Fat 5.8 g
Per Serving | Calories 382
Protein 10.2 g | Carbs 68.4 g | Fat 6.7 g
Per Serving | Calories 402
Protein 0.56 g | Carbs 53.3 g | Fat 22.2 g
Per Serving | Calories 476
Protein 5.9 g | Carbs 39.9 g | Fat 34.1 g
Per Serving | Calories 123
Protein 2.5 g | Carbs 18.1 g | Fat 4.6 g
Per Serving | Calories 239
Protein 29.2 g | Carbs 16.6 g | Fat 5.4 g
Per Serving | Calories 321
Protein 0.94 g | Carbs 6.4 g | Fat 33.5 g