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Oxygen- Diana's Morning Fuel - Recipe and Nutrition Facts
60

Oxygen- Diana's Morning Fuel Recipe

Oxygen- Diana's Morning Fuel has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Folate.

The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Oxygen- Diana's Morning Fuel has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat36%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1010 IU20.2%
Vitamin C0.36 mg0.6%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0 mg
Riboflavin0 mg
Niacin1 mg5.1%
Vitamin B60 mg
Folate117.2 mcg29.3%
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron0.79 mg4.4%
Magnesium0 mg
Phosphorus0 mg
Potassium288.9 mg8.3%
Sodium262.3 mg10.9%
Zinc0 mg
Copper0 mg
Manganese0.05 mg2.4%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%
Dietary Fiber2.4 g9.6%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.8 g13.5%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 203 Calories from Fat 0

% Daily Value *

Total Fat 8.8 g 13.5%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 25.2 mg 8.4%

Sodium 262.3 mg 10.9%

Total Carbohydrates 8.3 g 2.8%

Dietary Fiber 2.4 g9.6%

Sugars 2 g

Protein 26.7 g 53.4%

Vitamin A 20.2% Vitamin C 0.6%

Calcium 6.9% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=836337 Embed Table:

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