Health Valley - Organic Wildberry Chewy Granola Bars has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 75.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.45 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 13.79 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Health Valley - Organic Wildberry Chewy Granola Bars, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 13% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 231 IU | 4.6% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Thiamin | 0.52 mg | 34.5% | Mid 40% | Average |
Riboflavin | 0.59 mg | 34.5% | Top 30% | High |
Niacin | 6.9 mg | 34.5% | Mid 40% | Average |
Vitamin B6 | 0.69 mg | 34.5% | Mid 40% | Average |
Vitamin B12 | 2.1 mcg | 34.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1110.3 mg | 111% | Top 10% | Very High |
Iron | 13.8 mg | 76.6% | Top 30% | High |
Potassium | 2006.9 mg | 57.3% | Top 30% | High |
Sodium | 34.5 mg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.9 g | 25.3% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.2% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 0 g
Sugars 9 g
Protein 1 g 2%
Vitamin A 1.3% Vitamin C
Calcium 32.2% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 381
Protein 4.8 g | Carbs 76.2 g | Fat 6 g
Per 100g | Calories 407
Protein 7.4 g | Carbs 59.3 g | Fat 16.7 g
Per 100g | Calories 426
Protein 4.3 g | Carbs 72.3 g | Fat 12.8 g
Per 100g | Calories 489
Protein 6.7 g | Carbs 57.8 g | Fat 26.7 g
Per 100g | Calories 46
Protein 1.3 g | Carbs 7.1 g | Fat 1.5 g
Per 100g | Calories 438
Protein 6.3 g | Carbs 62.5 g | Fat 18.8 g
Per 100g | Calories 429
Protein 10.7 g | Carbs 78.6 g | Fat 10.7 g
Per 100g | Calories 393
Protein 10.7 g | Carbs 67.9 g | Fat 10.7 g