Chocolove - Organic Dark Chocolate has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 14.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Chocolove - Organic Dark Chocolate has been given a composite ranking of 8, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 60% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33.3 mg | 3.3% | Mid 40% | Average |
Iron | 14.4 mg | 80% | Top 10% | Very High |
Sodium | 6.7 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | Mid 40% | Average |
Dietary Fiber | 6.7 g | 26.7% | Top 10% | Very High |
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40 g | 61.5% | Top 10% | Very High |
Saturated Fat | 23.3 g | 116.5% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 12 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 1% Iron 24%
*Based on a 2000 Calorie diet
Per 100g | Calories 355
Protein 5.5 g | Carbs 82 g | Fat 0 g
Per 100g | Calories 489
Protein 4.4 g | Carbs 64.4 g | Fat 26.7 g
Per 100g | Calories 113
Protein 1.3 g | Carbs 14 g | Fat 6 g
Per 100g | Calories 557
Protein 5.3 g | Carbs 45.1 g | Fat 42.4 g
Per 100g | Calories 533
Protein 6.7 g | Carbs 56.7 g | Fat 33.3 g
Per 100g | Calories 590
Protein 6.7 g | Carbs 53.3 g | Fat 40 g
Per 100g | Calories 562
Protein 9.9 g | Carbs 36.4 g | Fat 43 g
Per 100g | Calories 542
Protein 6.6 g | Carbs 49.6 g | Fat 39.7 g