Erewhon - Organic Crispy Brown Rice No Salt Added has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 83.33g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 13.33 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Erewhon - Organic Crispy Brown Rice No Salt Added, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 0% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 586.7 mg | 58.7% | Top 30% | High |
Iron | 13.3 mg | 74.1% | Top 30% | High |
Potassium | 1200 mg | 34.3% | Top 30% | High |
Sodium | 33.3 mg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.3 g | 27.8% | Top 10% | Very High |
Dietary Fiber | 3.3 g | 13.3% | Top 30% | High |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 2 g 4%
Vitamin A 0.3% Vitamin C 2%
Calcium 17.6% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 8.8 g | Carbs 88.2 g | Fat 0 g
Per 100g | Calories 400
Protein 6 g | Carbs 88 g | Fat 3 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 83.3 g | Fat 0 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 83.3 g | Fat 1.7 g
Per 100g | Calories 382
Protein 8.8 g | Carbs 88.2 g | Fat 0 g
Per 100g | Calories 400
Protein 6 g | Carbs 88 g | Fat 3 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 83.3 g | Fat 0 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 83.3 g | Fat 1.7 g