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Oreo Stuffed Cookies - Recipe and Nutrition Facts
46

Oreo Stuffed Cookies Recipe

Oreo Stuffed Cookies has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 50.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Oreo Stuffed Cookies has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat41%
 Calories from Carbs53%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A515 IU10.3%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E1.3 mg4.3%
Thiamin0.02 mg1.3%
Riboflavin0.09 mg5.4%
Niacin0.08 mg0.4%
Vitamin B60.14 mg7%
Folate4 mcg1%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron1.7 mg9.5%
Magnesium14.8 mg3.7%
Phosphorus73 mg7.3%
Potassium223.3 mg6.4%
Sodium350.9 mg14.6%
Zinc0.32 mg2.1%
Copper0.1 mg4.9%
Manganese0.09 mg4.5%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.5 g16.8%
Dietary Fiber2.8 g11.2%
Sugars23.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.7 g11.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.5 g26.9%
Saturated Fat7.4 g37%
Monounsaturated Fat6.4 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 357 Calories from Fat 0

% Daily Value *

Total Fat 17.5 g 26.9%

Saturated Fat 7.4 g 37%

Trans Fat

Cholesterol 38.8 mg 12.9%

Sodium 350.9 mg 14.6%

Total Carbohydrates 50.5 g 16.8%

Dietary Fiber 2.8 g11.2%

Sugars 23.5 g

Protein 5.7 g 11.4%

Vitamin A 10.3% Vitamin C 0.1%

Calcium 10.2% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1570674 Embed Table:

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