Orange Juice Drink has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 13.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Orange Juice Drink has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 44 IU | 0.9% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 2 mcg | |||
Alpha Carotene | 1 mcg | |||
Beta Carotene | 7 mcg | |||
Beta Cryptoxanthin | 37 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 29 mcg | |||
Vitamin C | 15 mg | 25% | Top 30% | High |
Vitamin E | 0.02 mg | 0.07% | Bottom 30% | Low |
Vitamin K | 0 mcg | |||
Thiamin | 0.38 mg | 25.3% | Top 30% | High |
Riboflavin | 0.43 mg | 25.3% | Top 30% | High |
Niacin | 5 mg | 25% | Top 30% | High |
Vitamin B6 | 0.5 mg | 25% | Top 30% | High |
Folate | 4 mcg | 1% | Mid 40% | Average |
Food Folate | 4 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2 mg | 0.2% | Bottom 10% | Very Low |
Iron | 0.11 mg | 0.61% | Bottom 30% | Low |
Magnesium | 3 mg | 0.8% | Bottom 10% | Very Low |
Phosphorus | 4 mg | 0.4% | Bottom 10% | Very Low |
Potassium | 42 mg | 1.2% | Bottom 10% | Very Low |
Sodium | 2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.02 mg | 0.13% | Bottom 10% | Very Low |
Copper | 0.02 mg | 0.9% | Bottom 10% | Very Low |
Manganese | 0.01 mg | 0.35% | Bottom 10% | Very Low |
Selenium | 0 mcg | |||
Fluoride | 54.8 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.4 g | 4.5% | Mid 40% | Average |
Dietary Fiber | 0.2 g | 0.8% | Mid 40% | Average |
Sugars | 9.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 86.2 g | |||
Ash | 0.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 54 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 13.4 g 4.5%
Dietary Fiber 0.2 g0.8%
Sugars 9.4 g
Protein 0.2 g 0.4%
Vitamin A 0.9% Vitamin C 25%
Calcium 0.2% Iron 0.61%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 0.2 g | Carbs 14 g | Fat 0.1 g
Per 100g | Calories 29
Protein 0 g | Carbs 7.4 g | Fat 0 g
Per 100g | Calories 4
Protein 0.04 g | Carbs 0.9 g | Fat 0 g
Per 100g | Calories 2
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 45
Protein 0.64 g | Carbs 10.9 g | Fat 0 g
Per 100g | Calories 49
Protein 0.88 g | Carbs 11.5 g | Fat 0 g
Per 100g | Calories 45
Protein 0 g | Carbs 10.6 g | Fat 0 g
Per 100g | Calories 47
Protein 0.75 g | Carbs 10.8 g | Fat 0 g
Per 100g | Calories 49
Protein 0.07 g | Carbs 1.17 g | Fat 0 g
Per 100g | Calories 50
Protein 0.5 g | Carbs 6.3 g | Fat 0 g
Per 100g | Calories 40
Protein 0.8 g | Carbs 8.7 g | Fat 0.2 g
Per 100g | Calories 34
Protein 2.8 g | Carbs 5.8 g | Fat 0 g