Hy-Top - Orange Chicken has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hy-Top - Orange Chicken has been given a composite ranking of 56, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 28% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 23 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 280 mg 11.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 0 g
Sugars 23 g
Protein 12 g 24%
Vitamin A Vitamin C 10%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 360
Protein 15 g | Carbs 54 g | Fat 9 g
Per 100g | Calories 320
Protein 21 g | Carbs 24 g | Fat 16 g
Per 100g | Calories 180
Protein 16.4 g | Carbs 6 g | Fat 9.9 g
Per 100g | Calories 450
Protein 13 g | Carbs 64 g | Fat 15 g
Per 100g | Calories 10
Protein 1 g | Carbs 1 g | Fat 0.5 g
Per 100g | Calories 280
Protein 7 g | Carbs 50 g | Fat 1 g
Per 100g | Calories 60
Protein 13 g | Carbs 0 g | Fat 0.5 g
Per 100g | Calories 106
Protein 22.9 g | Carbs 0 g | Fat 0.88 g