Onion and Garlic Beer Soup has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Onion and Garlic Beer Soup has been given a composite ranking of 55, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 31% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 460 mg 19.2%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 4 g 8%
Vitamin A 2% Vitamin C 15%
Calcium 8% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 714
Protein 7.1 g | Carbs 14.3 g | Fat 71.4 g
Per 100g | Calories 248
Protein 8.8 g | Carbs 50.4 g | Fat 1.8 g
Per Serving | Calories 200
Protein 3 g | Carbs 18 g | Fat 14 g
Per Serving | Calories 560
Protein 16 g | Carbs 64 g | Fat 27 g
Per Serving | Calories 160
Protein 6 g | Carbs 13 g | Fat 12 g
Per Serving | Calories 200
Protein 4 g | Carbs 12 g | Fat 16 g
Per Serving | Calories 320
Protein 31 g | Carbs 31 g | Fat 7 g
Per Serving | Calories 130
Protein 5 g | Carbs 9 g | Fat 10 g