Brown Cow - Nonfat Vanilla Yogurt has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.12 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Brown Cow - Nonfat Vanilla Yogurt has been given a composite ranking of 74, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 0% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | Top 30% | High |
Iron | 0 mg | |||
Potassium | 211.6 mg | 6% | Top 10% | Very High |
Sodium | 61.7 mg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.7 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 14.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 105 mg 4.4%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 0 g
Sugars 25 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 25% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 94
Protein 2.8 g | Carbs 17.9 g | Fat 0.94 g
Per 100g | Calories 88
Protein 2.6 g | Carbs 18.5 g | Fat 1.8 g
Per 100g | Calories 88
Protein 4.4 g | Carbs 14.6 g | Fat 1.3 g
Per 100g | Calories 48
Protein 3.5 g | Carbs 8.4 g | Fat 0 g
Per 100g | Calories 49
Protein 4.4 g | Carbs 7.1 g | Fat 0 g
Per 100g | Calories 53
Protein 10 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 88
Protein 4.1 g | Carbs 15.3 g | Fat 1.2 g
Per 100g | Calories 97
Protein 3.1 g | Carbs 13.7 g | Fat 3.5 g