nancy's bbq has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing nancy's bbq has been given a composite ranking of 14, and sparingly.
Calories from Protein | 37% | |
Calories from Fat | 25% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | ||
Iron | 0.97 mg | 5.4% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 2 mg | 0.2% | ||
Potassium | 8.8 mg | 0.3% | ||
Sodium | 355.4 mg | 14.8% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.01 mg | 0.6% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.8 g | 4.3% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 10.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 128 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 32.5 mg 10.8%
Sodium 355.4 mg 14.8%
Total Carbohydrates 12.8 g 4.3%
Dietary Fiber 0.1 g0.4%
Sugars 10.7 g
Protein 12.1 g 24.2%
Vitamin A 12% Vitamin C 0.1%
Calcium 0.3% Iron 5.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 12.9 g | Carbs 29.7 g | Fat 13.1 g
Per Serving | Calories 300
Protein 19.9 g | Carbs 22.6 g | Fat 14.4 g
Per Serving | Calories 168
Protein 13.2 g | Carbs 2.8 g | Fat 10.5 g
Per Serving | Calories 216
Protein 28.1 g | Carbs 3.9 g | Fat 8.2 g
Per Serving | Calories 113
Protein 13.8 g | Carbs 7.6 g | Fat 2.8 g
Per Serving | Calories 386
Protein 22.6 g | Carbs 14.4 g | Fat 25.1 g
Per Serving | Calories 555
Protein 43.7 g | Carbs 29.5 g | Fat 30.8 g
Per Serving | Calories 355
Protein 24 g | Carbs 35.6 g | Fat 13.1 g