My First Green Monster has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 42.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing My First Green Monster has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 34% | |
Calories from Fat | 4% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6220 IU | 124.4% | ||
Vitamin C | 30.1 mg | 50.1% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.19 mg | 12.5% | ||
Riboflavin | 0.58 mg | 33.9% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.9 mg | 44.9% | ||
Folate | 150.8 mcg | 37.7% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.2 mg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 442 mg | 44.2% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 124.8 mg | 31.2% | ||
Phosphorus | 350 mg | 35% | ||
Potassium | 1 mg | 0% | ||
Sodium | 256 mg | 10.7% | ||
Zinc | 1.5 mg | 9.9% | ||
Copper | 0.23 mg | 11.4% | ||
Manganese | 0.72 mg | 36.2% | ||
Selenium | 7 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 256 mg 10.7%
Total Carbohydrates 42.3 g 14.1%
Dietary Fiber 4.6 g18.4%
Sugars 14.8 g
Protein 22.8 g 45.6%
Vitamin A 124.4% Vitamin C 50.1%
Calcium 44.2% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 2.8 g | Carbs 18 g | Fat 1.9 g
Per Serving | Calories 148
Protein 2.3 g | Carbs 33.6 g | Fat 1.8 g
Per Serving | Calories 141
Protein 6.2 g | Carbs 14.8 g | Fat 6.5 g
Per Serving | Calories 30
Protein 3.4 g | Carbs 2.9 g | Fat 0.1 g