Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
My Favorite Fish Soup - Recipe and Nutrition Facts
70

My Favorite Fish Soup Recipe

My Favorite Fish Soup has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 147.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 49.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for My Favorite Fish Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat21%
 Calories from Carbs59%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.1 IU0%Mid 40%Average
Retinol2.2 mcg
Vitamin C9.8 mg16.3%Top 30%High
Vitamin D4.9 IU1.2%Mid 40%Average
Thiamin0.16 mg10.5%Top 30%High
Riboflavin0.16 mg9.3%Top 30%High
Niacin1.6 mg7.9%Mid 40%Average
Vitamin B60.16 mg7.9%Top 30%High
Folate16.9 mcg4.2%Mid 40%Average
Folic Acid1.1 mcg
Vitamin B120.16 mcg2.6%Mid 40%Average
Pantothenic Acid0.31 mg3.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18.4 mg1.8%Mid 40%Average
Iron0.63 mg3.5%Mid 40%Average
Magnesium13.9 mg3.5%Mid 40%Average
Phosphorus56.2 mg5.6%Mid 40%Average
Potassium0.16 mg0%Bottom 30%Low
Sodium281.1 mg11.7%Mid 40%Average
Zinc0.63 mg4.2%Mid 40%Average
Copper0.16 mg7.9%Top 10%Very High
Manganese0.16 mg7.9%Mid 40%Average
Selenium5.7 mcg8.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.2 g7.7%Top 30%High
Dietary Fiber2.2 g8.9%Top 30%High
Sugars3.8 g
Glucose0.8 mg
Fructose0.8 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.5%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.3 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.2 mg
Arginine0.2 mg
Histidine0.2 mg
Alanine0.2 mg
Aspartic Acid0.3 mg
Glutamic Acid0.6 mg
Glycine0.2 mg
Proline0 mg
Serine0.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%Mid 40%Average
Saturated Fat1.3 g6.7%Mid 40%Average
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.5 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 983 Calories from Fat 215

% Daily Value *

Total Fat 23.9 g 36.8%

Saturated Fat 8.5 g 42.5%

Trans Fat

Cholesterol 57.8 mg 19.3%

Sodium 1784.9 mg 74.4%

Total Carbohydrates 147.6 g 49.2%

Dietary Fiber 14.1 g56.4%

Sugars 24.2 g

Protein 49.3 g 98.6%

Vitamin A 0.1% Vitamin C 103.3%

Calcium 11.7% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/my-favorite-fish-soup-453673 Embed Table:

Related Searches

54

Fish Soup With Lemon Aioli

Per Serving | Calories 135
Protein 6.4 g | Carbs 14 g | Fat 4.9 g

82

Portugese Fish Soup

Per Serving | Calories 272
Protein 23.5 g | Carbs 17.6 g | Fat 11.2 g

68

Peruvian Fish Soup

Per Serving | Calories 57
Protein 7.1 g | Carbs 5.3 g | Fat 0.84 g

87

Fish Soup Provencale

Per Serving | Calories 67
Protein 7.3 g | Carbs 3 g | Fat 1.9 g

40

Jenners Chickety China Rice Noodle..

Per Serving | Calories 156
Protein 5.9 g | Carbs 25.9 g | Fat 3.2 g

21

Split Pea With Ham Soup 2

Per Serving | Calories 147
Protein 12.1 g | Carbs 19 g | Fat 2.5 g

60

Cream of Carrot Soup..

Per Serving | Calories 106
Protein 3.4 g | Carbs 9.9 g | Fat 5.3 g

26

Dumplings for Soup

Per Serving | Calories 207
Protein 7.5 g | Carbs 37.7 g | Fat 2.3 g