Jyoti Natural Foods - Mung Dal has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.04g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.26 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Jyoti Natural Foods - Mung Dal has been given a composite ranking of 30, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 34% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.1 mg | 3.5% | Bottom 30% | Low |
Iron | 1.6 mg | 8.8% | Mid 40% | Average |
Sodium | 482.5 mg | 20.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 1.8 g | 7% | Bottom 30% | Low |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.7% | Mid 40% | Average |
Saturated Fat | 2.6 g | 13.2% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 550 mg 22.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 6 g 12%
Vitamin A 16% Vitamin C 6%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 351
Protein 25 g | Carbs 60 g | Fat 1.2 g
Per 100g | Calories 130
Protein 6 g | Carbs 16 g | Fat 5 g
Per Serving | Calories 192
Protein 7.2 g | Carbs 22.4 g | Fat 8.1 g
Per 100g | Calories 97
Protein 1.6 g | Carbs 8.1 g | Fat 8.1 g
Per 100g | Calories 132
Protein 4.4 g | Carbs 14.9 g | Fat 6.1 g
Per 100g | Calories 150
Protein 6 g | Carbs 17 g | Fat 7 g
Per 100g | Calories 140
Protein 4 g | Carbs 9 g | Fat 11 g