Muesli Mix In has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Muesli Mix In has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 54% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 195 IU | 3.9% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.2 mg | 10.7% | ||
Thiamin | 1.2 mg | 81.7% | ||
Riboflavin | 1.2 mg | 71.7% | ||
Niacin | 7.6 mg | 37.8% | ||
Vitamin B6 | 1.3 mg | 63.4% | ||
Folate | 46.8 mcg | 11.7% | ||
Vitamin B12 | 1 mcg | 16.6% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 1 mg | 5.7% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 96 mg | 9.6% | ||
Potassium | 276.8 mg | 7.9% | ||
Sodium | 3 mg | 0.1% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.19 mg | 9.4% | ||
Manganese | 0.34 mg | 17.2% | ||
Selenium | 7.1 mcg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.7% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 10.2 g 15.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 3 mg 0.1%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 4.9 g19.6%
Sugars 6.9 g
Protein 5.2 g 10.4%
Vitamin A 3.9% Vitamin C 0.6%
Calcium 3.5% Iron 5.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 2.3 g | Carbs 8.7 g | Fat 5.3 g
Per Serving | Calories 279
Protein 17.3 g | Carbs 7.6 g | Fat 20.5 g
Per Serving | Calories 224
Protein 34.4 g | Carbs 20.4 g | Fat 0.5 g
Per Serving | Calories 259
Protein 12.8 g | Carbs 36.8 g | Fat 8.2 g