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Moosewood Coconut Basmati Rice - Recipe and Nutrition Facts
36

Moosewood Coconut Basmati Rice Recipe

Moosewood Coconut Basmati Rice has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.

The food contains 38.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Indian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Moosewood Coconut Basmati Rice, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat39%
 Calories from Carbs55%

Why this is good for you

  • No Cholesterol
  • High in Iron

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A290 IU5.8%
Vitamin C7.1 mg11.8%
Vitamin D3.2 IU0.8%
Vitamin E0.98 mg3.3%
Thiamin0.01 mg0.8%
Riboflavin0 mg
Niacin1.4 mg7%
Vitamin B60.09 mg4.6%
Folate27.6 mcg6.9%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron4.6 mg25.5%
Magnesium27.6 mg6.9%
Phosphorus54 mg5.4%
Potassium279 mg8%
Sodium302.6 mg12.6%
Zinc0.9 mg6%
Copper0.14 mg6.9%
Manganese0.48 mg24.1%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.7 g12.9%
Dietary Fiber1.4 g5.6%
Sugars12.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat10.7 g53.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 265 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 0 mg

Sodium 302.6 mg 12.6%

Total Carbohydrates 38.7 g 12.9%

Dietary Fiber 1.4 g5.6%

Sugars 12.1 g

Protein 3.9 g 7.8%

Vitamin A 5.8% Vitamin C 11.8%

Calcium 8% Iron 25.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=504487 Embed Table:

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