Monster Salad has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 46.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.57 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Monster Salad has been given a composite ranking of 43, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 40% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2445 IU | 48.9% | ||
Vitamin C | 27.2 mg | 45.4% | ||
Vitamin D | 159.6 IU | 39.9% | ||
Vitamin E | 2.4 mg | 8% | ||
Thiamin | 0.41 mg | 27.1% | ||
Riboflavin | 1.7 mg | 102.2% | ||
Niacin | 15 mg | 75.2% | ||
Vitamin B6 | 0.78 mg | 39% | ||
Folate | 178 mcg | 44.5% | ||
Vitamin B12 | 3.6 mcg | 59.2% | ||
Pantothenic Acid | 5.6 mg | 56.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | ||
Iron | 4.6 mg | 25.4% | ||
Magnesium | 52 mg | 13% | ||
Phosphorus | 594 mg | 59.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3 mg | 19.7% | ||
Copper | 0.8 mg | 40.2% | ||
Manganese | 0.56 mg | 28.1% | ||
Selenium | 65.7 mcg | 93.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 21.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46.5 g | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.1 g | 41.7% | ||
Saturated Fat | 5.1 g | 25.5% | ||
Monounsaturated Fat | 12.9 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 627 Calories from Fat 0
% Daily Value *
Total Fat 27.1 g 41.7%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 681 mg 227%
Sodium 1 mg 0%
Total Carbohydrates 45.9 g 15.3%
Dietary Fiber 7.2 g28.8%
Sugars 21.9 g
Protein 46.5 g 93%
Vitamin A 48.9% Vitamin C 45.4%
Calcium 11.1% Iron 25.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 5.5 g | Carbs 23.1 g | Fat 7.1 g
Per Serving | Calories 263
Protein 8.8 g | Carbs 38.4 g | Fat 9.4 g
Per Serving | Calories 117
Protein 3.9 g | Carbs 12.3 g | Fat 6.5 g
Per Serving | Calories 229
Protein 20.6 g | Carbs 12.9 g | Fat 10.7 g
Per Serving | Calories 16
Protein 0.6 g | Carbs 0.9 g | Fat 1.1 g
Per Serving | Calories 66
Protein 9.6 g | Carbs 4.3 g | Fat 1 g
Per Serving | Calories 25
Protein 0 g | Carbs 4.1 g | Fat 1.8 g
Per Serving | Calories 398
Protein 27.2 g | Carbs 62.9 g | Fat 4.9 g