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Mom's Banana Bread - More Healthy - Recipe and Nutrition Facts
52

Mom's Banana Bread - More Healthy Recipe

Mom's Banana Bread - More Healthy has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Mom's Banana Bread - More Healthy, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat19%
 Calories from Carbs72%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C2.3 mg3.8%
Vitamin D6.8 IU1.7%
Vitamin E0.2 mg0.67%
Thiamin0.04 mg2.4%
Riboflavin0.17 mg10%
Niacin0.16 mg0.8%
Vitamin B60.15 mg7.6%
Folate14.4 mcg3.6%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron0.34 mg1.9%
Magnesium8.4 mg2.1%
Phosphorus35 mg3.5%
Potassium181.2 mg5.2%
Sodium223.9 mg9.3%
Zinc0.15 mg1%
Copper0.03 mg1.5%
Manganese0.04 mg2.2%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.9 g9.6%
Dietary Fiber2 g8%
Sugars16.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 3.4 g 5.2%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 0.1 mg 0.03%

Sodium 223.9 mg 9.3%

Total Carbohydrates 28.9 g 9.6%

Dietary Fiber 2 g8%

Sugars 16.3 g

Protein 3.5 g 7%

Vitamin A 2.9% Vitamin C 3.8%

Calcium 5.9% Iron 1.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1698880 Embed Table:

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