Mommys Chicken Salad has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 3.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mommys Chicken Salad has been given a composite ranking of 31, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 39% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.26 mg | 15.3% | ||
Niacin | 14.7 mg | 73.5% | ||
Vitamin B6 | 0.8 mg | 39.9% | ||
Folate | 17.2 mcg | 4.3% | ||
Vitamin B12 | 0.71 mcg | 11.9% | ||
Pantothenic Acid | 1.6 mg | 16.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 36 mg | 9% | ||
Phosphorus | 350 mg | 35% | ||
Potassium | 377.6 mg | 10.8% | ||
Sodium | 197.7 mg | 8.2% | ||
Zinc | 1.4 mg | 9.2% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.04 mg | 2.1% | ||
Selenium | 43.9 mcg | 62.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41.2 g | 82.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 202.5 mg 67.5%
Sodium 197.7 mg 8.2%
Total Carbohydrates 3.2 g 1.1%
Dietary Fiber 0.2 g0.8%
Sugars 1 g
Protein 41.2 g 82.4%
Vitamin A 3.6% Vitamin C 1.1%
Calcium 3.3% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 39.7 g | Carbs 2.9 g | Fat 8.1 g
Per Serving | Calories 216
Protein 27.6 g | Carbs 5.4 g | Fat 9.2 g
Per Serving | Calories 125
Protein 1.6 g | Carbs 21.4 g | Fat 3.3 g
Per Serving | Calories 245
Protein 22.4 g | Carbs 34.3 g | Fat 1.3 g
Per Serving | Calories 147
Protein 11.7 g | Carbs 5.3 g | Fat 8.6 g
Per Serving | Calories 247
Protein 17 g | Carbs 21.5 g | Fat 11 g
Per Serving | Calories 182
Protein 14.8 g | Carbs 18.8 g | Fat 5.8 g
Per Serving | Calories 178
Protein 14.4 g | Carbs 15.5 g | Fat 7.9 g