Moist Chocolate Muffins 1 has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 35.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Moist Chocolate Muffins 1, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 507.1 IU | 10.1% | Top 10% | Very High |
Retinol | 135.7 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 12.9 IU | 3.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.4 mg | 7.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 47.1 mcg | 11.8% | Top 30% | High |
Folic Acid | 34.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 381.4 mg | 38.1% | Top 10% | Very High |
Iron | 4.3 mg | 23.8% | Top 10% | Very High |
Magnesium | 40 mg | 10% | Top 30% | High |
Phosphorus | 571.4 mg | 57.1% | Top 10% | Very High |
Potassium | 131.4 mg | 3.8% | Mid 40% | Average |
Sodium | 597 mg | 24.9% | Top 10% | Very High |
Zinc | 1.4 mg | 9.5% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 1.4 mg | 71.4% | Top 10% | Very High |
Selenium | 15.7 mcg | 22.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.7 g | 16.9% | Top 10% | Very High |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 24 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.6 g | 31.6% | Top 30% | High |
Saturated Fat | 12.6 g | 62.9% | Top 10% | Very High |
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.3 g | |||
Caffeine | 5.7 mg | |||
Theobromine | 87.1 mg |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 129
% Daily Value *
Total Fat 14.4 g 22.2%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 30.5 mg 10.2%
Sodium 417.9 mg 17.4%
Total Carbohydrates 35.5 g 11.8%
Dietary Fiber 2.1 g8.4%
Sugars 16.8 g
Protein 4.2 g 8.4%
Vitamin A 7.1% Vitamin C
Calcium 26.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 19
Protein 0.34 g | Carbs 2.78 g | Fat 0.75 g
Per Serving | Calories 28
Protein 0.39 g | Carbs 2.5 g | Fat 1.9 g
Per Serving | Calories 25
Protein 0.4 g | Carbs 3.3 g | Fat 1.2 g
Per Serving | Calories 25
Protein 0.41 g | Carbs 3.5 g | Fat 1.1 g
Per Serving | Calories 26
Protein 0.45 g | Carbs 3.5 g | Fat 1.2 g
Per Serving | Calories 307
Protein 5.4 g | Carbs 44.7 g | Fat 12.1 g
Per Serving | Calories 395
Protein 6.8 g | Carbs 43.1 g | Fat 24.3 g
Per Serving | Calories 234
Protein 10 g | Carbs 6.9 g | Fat 18.5 g