Mocha Cheesecake 6 has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 27.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Mocha Cheesecake 6 has been given a composite ranking of 2, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 70% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.63 IU | 0.01% | Bottom 30% | Low |
Retinol | 225.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 23.9 IU | 6% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.63 mg | 3.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 20.1 mcg | 5% | Mid 40% | Average |
Folic Acid | 5.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.63 mg | 6.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.4 mg | 7% | Top 30% | High |
Iron | 2.5 mg | 14% | Top 10% | Very High |
Magnesium | 41.5 mg | 10.4% | Top 30% | High |
Phosphorus | 127 mg | 12.7% | Mid 40% | Average |
Potassium | 189.9 mg | 5.4% | Mid 40% | Average |
Sodium | 273.3 mg | 11.4% | Mid 40% | Average |
Zinc | 1.3 mg | 8.4% | Top 30% | High |
Copper | 0.63 mg | 31.4% | Top 10% | Very High |
Manganese | 0.63 mg | 31.4% | Top 10% | Very High |
Selenium | 5.7 mcg | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.2 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 0.38 g | 1.5% | Bottom 30% | Low |
Starch | 0 g | |||
Sugars | 14.7 g | |||
Sucrose | 11.9 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.1 g | 35.5% | Top 30% | High |
Saturated Fat | 13 g | 65.1% | Top 10% | Very High |
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 39 g | |||
Ash | 1.3 g | |||
Caffeine | 11.3 mg | |||
Theobromine | 141.5 mg |
Serving size
Amount Per Serving
Calories 458 Calories from Fat 330
% Daily Value *
Total Fat 36.7 g 56.5%
Saturated Fat 20.7 g 103.5%
Trans Fat
Cholesterol 166.6 mg 55.5%
Sodium 434.5 mg 18.1%
Total Carbohydrates 27.4 g 9.1%
Dietary Fiber 0.6 g2.4%
Sugars 23.4 g
Protein 7.5 g 15%
Vitamin A 0% Vitamin C
Calcium 11.2% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 6.1 g | Carbs 16 g | Fat 30.4 g
Per Serving | Calories 403
Protein 6.6 g | Carbs 39.7 g | Fat 26 g
Per Serving | Calories 335
Protein 7 g | Carbs 28.6 g | Fat 24.3 g
Per Serving | Calories 501
Protein 3.9 g | Carbs 61.3 g | Fat 27.5 g
Per Serving | Calories 408
Protein 3.9 g | Carbs 67.6 g | Fat 14.1 g
Per Serving | Calories 443
Protein 10.4 g | Carbs 45.4 g | Fat 27.3 g
Per Serving | Calories 184
Protein 3.6 g | Carbs 19.1 g | Fat 11.4 g
Per Serving | Calories 278
Protein 3.4 g | Carbs 29.4 g | Fat 16.4 g