Mint Chocolate Brownie Bars has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 59.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Mint Chocolate Brownie Bars, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 41% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 12 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 28 mg | 0.8% | ||
Sodium | 216 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.6 g | 19.9% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 25.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.5% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 416 Calories from Fat 173
% Daily Value *
Total Fat 19.2 g 29.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 26 mg 8.7%
Sodium 216 mg 9%
Total Carbohydrates 59.6 g 19.9%
Dietary Fiber 2 g8%
Sugars 25.1 g
Protein 2.9 g 5.8%
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 7%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 6.7 g | Carbs 66.7 g | Fat 13.3 g
Per 100g | Calories 367
Protein 14.7 g | Carbs 63.2 g | Fat 7.3 g
Per 100g | Calories 513
Protein 6.4 g | Carbs 48.1 g | Fat 38.5 g
Per 100g | Calories 250
Protein 3 g | Carbs 23 g | Fat 17 g
Per Serving | Calories 131
Protein 2.3 g | Carbs 22.6 g | Fat 3.9 g
Per Serving | Calories 399
Protein 3.5 g | Carbs 29.1 g | Fat 30.5 g
Per Serving | Calories 344
Protein 2.2 g | Carbs 18.9 g | Fat 29.7 g
Per Serving | Calories 73
Protein 0.2 g | Carbs 18.9 g | Fat 0.1 g