Cheeburger Cheeburger - Milk Shake, Reeses Pieces, Regular (1 serving) with Malt Flavoring has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 138g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Cheeburger Cheeburger - Milk Shake, Reeses Pieces, Regular (1 serving) with Malt Flavoring, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 45% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 138 g | 46% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 111 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 60 g | 92.3% | ||
Saturated Fat | 36 g | 180% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1191 Calories from Fat 541
% Daily Value *
Total Fat 60 g 92.3%
Saturated Fat 36 g 180%
Trans Fat 0 g
Cholesterol 134 mg 44.7%
Sodium 553 mg 23%
Total Carbohydrates 138 g 46%
Dietary Fiber 2 g8%
Sugars 111 g
Protein 29 g 58%
Vitamin A 4.1% Vitamin C 3.3%
Calcium 3.1% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 652
Protein 11 g | Carbs 81 g | Fat 33 g
Per 100g | Calories 939
Protein 15 g | Carbs 149 g | Fat 34 g
Per 100g | Calories 654
Protein 11 g | Carbs 81 g | Fat 33 g
Per 100g | Calories 240
Protein 8 g | Carbs 40 g | Fat 5 g
Per 100g | Calories 1537
Protein 121 g | Carbs 50 g | Fat 91 g
Per 100g | Calories 749
Protein 22 g | Carbs 76 g | Fat 40 g
Per 100g | Calories 459
Protein 7 g | Carbs 35 g | Fat 32 g
Per 100g | Calories 490
Protein 43 g | Carbs 15 g | Fat 28 g