Cheeburger Cheeburger - Milk Shake, Mud Pie, Regular (1 serving) has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron and Vitamin A.
The food contains 148g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Cheeburger Cheeburger - Milk Shake, Mud Pie, Regular (1 serving), and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 34% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 148 g | 49.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 103 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 17 g | 85% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1028 Calories from Fat 355
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 93 mg 31%
Sodium 847 mg 35.3%
Total Carbohydrates 148 g 49.3%
Dietary Fiber 5 g20%
Sugars 103 g
Protein 19 g 38%
Vitamin A 26.1% Vitamin C 3.3%
Calcium 2.2% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 916
Protein 25 g | Carbs 59 g | Fat 65 g
Per 100g | Calories 641
Protein 11 g | Carbs 95 g | Fat 25 g
Per 100g | Calories 504
Protein 10 g | Carbs 71 g | Fat 21 g
Per 100g | Calories 501
Protein 10 g | Carbs 70 g | Fat 21 g
Per 100g | Calories 213
Protein 6 g | Carbs 46 g | Fat 0 g
Per 100g | Calories 952
Protein 16 g | Carbs 64 g | Fat 70 g
Per 100g | Calories 463
Protein 35 g | Carbs 30 g | Fat 23 g
Per 100g | Calories 588
Protein 9 g | Carbs 96 g | Fat 20 g