Merry Mulled Wine has a high-calorie, very high-carb, low-fat and low-protein content. It is a good source of Calcium.
The food contains 97g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Merry Mulled Wine has been given a composite ranking of 63, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 4% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 76 IU | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 221 mg | 22.1% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 393 mg | 11.2% | ||
Sodium | 34 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 97 g | 32.3% | ||
Dietary Fiber | 13 g | 52% | ||
Sugars | 69 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.56 g | 2.8% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 21
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.56 g 2.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 34 mg 1.4%
Total Carbohydrates 97 g 32.3%
Dietary Fiber 13 g52%
Sugars 69 g
Protein 2 g 4%
Vitamin A 1.5% Vitamin C
Calcium 22.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 195
Protein 3 g | Carbs 54 g | Fat 0.07 g
Per Serving | Calories 233
Protein 3.5 g | Carbs 28.6 g | Fat 8.6 g
Per Serving | Calories 195
Protein 3 g | Carbs 54 g | Fat 0.07 g
Per Serving | Calories 129
Protein 0.23 g | Carbs 32 g | Fat 0.27 g