Merry Berry Base has a very high-calorie, very high-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 214.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Merry Berry Base, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 1% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4.5 IU | 0.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 3.5 mg | 5.8% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.11 mg | 0.55% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 2.8 mcg | 0.7% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.6 mg | 0.6% | Bottom 30% | Low |
Iron | 0.11 mg | 0.61% | Bottom 30% | Low |
Magnesium | 3.6 mg | 0.9% | Bottom 30% | Low |
Phosphorus | 3.9 mg | 0.4% | Bottom 30% | Low |
Potassium | 21.4 mg | 0.6% | Bottom 30% | Low |
Sodium | 1.4 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.11 mg | 0.73% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.11 mg | 5.5% | Mid 40% | Average |
Selenium | 0.11 mcg | 0.16% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | Top 30% | High |
Dietary Fiber | 0.87 g | 3.5% | Mid 40% | Average |
Sugars | 22.4 g | |||
Glucose | 0.2 mg | |||
Fructose | 0.3 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.15 g | 0.31% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.09 g | 0.13% | Bottom 10% | Very Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 838 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 13 mg 0.5%
Total Carbohydrates 214.6 g 71.5%
Dietary Fiber 8 g32%
Sugars 205.2 g
Protein 1.4 g 2.8%
Vitamin A 0.8% Vitamin C 53.3%
Calcium 5.1% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 129
Protein 5 g | Carbs 26.7 g | Fat 0.5 g
Per Serving | Calories 182
Protein 2.6 g | Carbs 24.6 g | Fat 8.4 g
Per Serving | Calories 289
Protein 4.4 g | Carbs 17 g | Fat 23.2 g
Per Serving | Calories 341
Protein 5.6 g | Carbs 46 g | Fat 15.5 g