Polar - Medium Red Skinless Salmon has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 20.63 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Polar - Medium Red Skinless Salmon has been given a composite ranking of 27, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 55% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130.2 mg | 13% | Mid 40% | Average |
Iron | 4.8 mg | 26.5% | Mid 40% | Average |
Magnesium | 25.4 mg | 6.3% | Bottom 30% | Low |
Phosphorus | 158.7 mg | 15.9% | Mid 40% | Average |
Potassium | 1355.6 mg | 38.7% | Top 30% | High |
Sodium | 428.6 mg | 17.9% | Mid 40% | Average |
Zinc | 0.48 mg | 3.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.6 g | 41.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | Mid 40% | Average |
Saturated Fat | 2.4 g | 11.9% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 270 mg 11.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 13 g 26%
Vitamin A 0.4% Vitamin C
Calcium 8.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 23.6 g | Carbs 0 g | Fat 10.9 g
Per 100g | Calories 217
Protein 19.6 g | Carbs 0 g | Fat 13 g
Per 100g | Calories 50
Protein 8.3 g | Carbs 3.3 g | Fat 0 g
Per 100g | Calories 107
Protein 17.9 g | Carbs 0 g | Fat 4.5 g
Per 100g | Calories 117
Protein 0 g | Carbs 6.7 g | Fat 10 g
Per 100g | Calories 67
Protein 0 g | Carbs 15.3 g | Fat 0 g
Per 100g | Calories 50
Protein 8.3 g | Carbs 3.3 g | Fat 0 g
Per 100g | Calories 25
Protein 2.5 g | Carbs 3.3 g | Fat 0 g