Caribou Coffee - Medium Berry Mocha w/ Dark Chocolate, Soy Milk, no whip has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Caribou Coffee - Medium Berry Mocha w/ Dark Chocolate, Soy Milk, no whip has been given a composite ranking of 76, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 37% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 120 mg 5%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 5 g20%
Sugars 53 g
Protein 10 g 20%
Vitamin A 8% Vitamin C
Calcium 0.2% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 280
Protein 8 g | Carbs 45 g | Fat 11 g
Per 100g | Calories 445
Protein 11 g | Carbs 69 g | Fat 17 g
Per 100g | Calories 455
Protein 10 g | Carbs 68 g | Fat 19 g
Per 100g | Calories 475
Protein 11 g | Carbs 68 g | Fat 20 g
Per 100g | Calories 350
Protein 8 g | Carbs 43 g | Fat 16 g
Per 100g | Calories 560
Protein 7 g | Carbs 91 g | Fat 20 g
Per 100g | Calories 430
Protein 9 g | Carbs 68 g | Fat 16 g
Per 100g | Calories 465
Protein 11 g | Carbs 69 g | Fat 15 g