Meaty Tomato Soup has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Meaty Tomato Soup, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 52% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 740 mg 30.8%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars 6 g
Protein 13 g 26%
Vitamin A 20% Vitamin C 25%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 390
Protein 17 g | Carbs 29 g | Fat 24 g
Per Serving | Calories 180
Protein 8 g | Carbs 29 g | Fat 3.5 g
Per Serving | Calories 220
Protein 7 g | Carbs 25 g | Fat 11 g
Per Serving | Calories 450
Protein 4 g | Carbs 25 g | Fat 37 g
Per Serving | Calories 70
Protein 4 g | Carbs 17 g | Fat 0 g
Per Serving | Calories 60
Protein 1 g | Carbs 3 g | Fat 4 g
Per Serving | Calories 670
Protein 55 g | Carbs 53 g | Fat 28 g
Per Serving | Calories 270
Protein 18 g | Carbs 15 g | Fat 17 g