Boston Market - Meatloaf (copycat Recipe) has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 9.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Boston Market - Meatloaf (copycat Recipe), and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 43% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 557.3 mg | 23.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Top 30% | High |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 0 g
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 474 mg 19.8%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 135
Protein 7.5 g | Carbs 10.2 g | Fat 7.1 g
Per 100g | Calories 242
Protein 20.9 g | Carbs 9.9 g | Fat 13.2 g
Per 100g | Calories 402
Protein 21.2 g | Carbs 25.7 g | Fat 22.4 g
Per 100g | Calories 188
Protein 12.9 g | Carbs 17.6 g | Fat 7.1 g
Per 100g | Calories 326
Protein 16.3 g | Carbs 27.9 g | Fat 17.4 g
Per 100g | Calories 40
Protein 0.58 g | Carbs 9.2 g | Fat 0 g
Per 100g | Calories 200
Protein 7.1 g | Carbs 14.1 g | Fat 12.9 g
Per 100g | Calories 92
Protein 4.3 g | Carbs 9.7 g | Fat 4.3 g