McDonald's - McDonalds Bananna Blueberry Oatmeal has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing McDonald's - McDonalds Bananna Blueberry Oatmeal has been given a composite ranking of 70, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 25% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 180 mg 7.5%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 5 g20%
Sugars 21 g
Protein 6 g 12%
Vitamin A 2% Vitamin C 6%
Calcium 6% Iron 40%
*Based on a 2000 Calorie diet
Per Serving | Calories 20
Protein 0.5 g | Carbs 3.2 g | Fat 0.66 g
Per Serving | Calories 118
Protein 5.5 g | Carbs 21.3 g | Fat 1.5 g
Per 100g | Calories 160
Protein 4 g | Carbs 33 g | Fat 2 g
Per 100g | Calories 180
Protein 6 g | Carbs 29 g | Fat 5 g
Per 100g | Calories 240
Protein 18 g | Carbs 4 g | Fat 17 g
Per 100g | Calories 280
Protein 13 g | Carbs 18 g | Fat 18 g
Per 100g | Calories 256
Protein 2.7 g | Carbs 29 g | Fat 13.7 g
Per 100g | Calories 480
Protein 36 g | Carbs 52 g | Fat 14 g