Little Debbie - Marshmallow Easter Puffs Cookies has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 69.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Little Debbie - Marshmallow Easter Puffs Cookies , and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 35% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 1 mg | 5.8% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 187.2 mg | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.1 g | 23% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 51.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.3 g | 26.6% | Top 30% | High |
Saturated Fat | 2.9 g | 14.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 65 mg 2.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 0 g
Sugars 18 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 448
Protein 2.6 g | Carbs 73.8 g | Fat 15.8 g
Per 100g | Calories 333
Protein 3.3 g | Carbs 83.4 g | Fat 0 g
Per Serving | Calories 403
Protein 5.1 g | Carbs 49.8 g | Fat 20.2 g
Per Serving | Calories 140
Protein 2 g | Carbs 24 g | Fat 4 g
Per 100g | Calories 423
Protein 2.1 g | Carbs 61.4 g | Fat 19 g
Per 100g | Calories 435
Protein 4.3 g | Carbs 60.9 g | Fat 21.7 g
Per 100g | Calories 403
Protein 2.5 g | Carbs 78.1 g | Fat 10.1 g
Per 100g | Calories 547
Protein 8.8 g | Carbs 56.4 g | Fat 31.7 g