Market Pantry Skillet Meal has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 66.67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Market Pantry Skillet Meal has been given a composite ranking of 14, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 20% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133.3 mg | 13.3% | Top 30% | High |
Iron | 2.4 mg | 13.6% | Top 30% | High |
Sodium | 2244.4 mg | 93.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66.7 g | 22.2% | Top 10% | Very High |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 1010 mg 42.1%
Total Carbohydrates 30 g 10%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 5 g 10%
Vitamin A 2% Vitamin C 6%
Calcium 6% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein | Carbs 27 g | Fat 1.5 g
Per 100g | Calories 267
Protein 9.6 g | Carbs 22.4 g | Fat 14.9 g
Per 100g | Calories 348
Protein 4.8 g | Carbs 61.5 g | Fat 9.8 g
Per 100g | Calories 200
Protein 9 g | Carbs 5 g | Fat 16 g
Per 100g | Calories 191
Protein 13.7 g | Carbs 19.7 g | Fat 6 g
Per 100g | Calories 1556
Protein | Carbs 282 g | Fat 49.3 g
Per 100g | Calories 590
Protein 54 g | Carbs 51 g | Fat 19 g
Per 100g | Calories 175
Protein 7.9 g | Carbs 26.2 g | Fat 4.8 g