The food contains 42.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for J. E.S - Marinade Sauce, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1842.1 mg | 76.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.1 g | 14% | Mid 40% | Average |
Sugars | 42.1 g |
Serving size
Amount Per Serving
Calories 35 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 350 mg 14.6%
Total Carbohydrates 8 g 2.7%
Dietary Fiber
Sugars 8 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 211
Protein | Carbs 42.1 g | Fat 5.3 g
Per 100g | Calories 524
Protein 4.8 g | Carbs 42.9 g | Fat 38.1 g
Per 100g | Calories 97
Protein 1.6 g | Carbs 8.1 g | Fat 8.1 g
Per 100g | Calories 188
Protein | Carbs 46.9 g | Fat
Per 100g | Calories 207
Protein 5.2 g | Carbs 46.6 g | Fat 0 g
Per 100g | Calories 167
Protein 5.6 g | Carbs 33.3 g | Fat 0 g