Mariah's Magic Macaroni and Cheese has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Mariah's Magic Macaroni and Cheese, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 66% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 226.9 IU | 4.5% | Top 30% | High |
Retinol | 58.4 mcg | |||
Vitamin C | 0.25 mg | 0.42% | Bottom 30% | Low |
Vitamin D | 5.1 IU | 1.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.25 mg | 1.3% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 11.9 mcg | 3% | Mid 40% | Average |
Folic Acid | 7.4 mcg | |||
Vitamin B12 | 0.25 mcg | 4.2% | Top 30% | High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 136 mg | 13.6% | Top 10% | Very High |
Iron | 0.25 mg | 1.4% | Bottom 30% | Low |
Magnesium | 8.6 mg | 2.2% | Bottom 30% | Low |
Phosphorus | 102 mg | 10.2% | Mid 40% | Average |
Potassium | 38.1 mg | 1.1% | Bottom 30% | Low |
Sodium | 123.7 mg | 5.2% | Mid 40% | Average |
Zinc | 0.51 mg | 3.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 5.3 mcg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.2 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0.18 g | 0.71% | Bottom 30% | Low |
Starch | 2.5 g | |||
Sugars | 0.1 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.4% | Mid 40% | Average |
Saturated Fat | 4.8 g | 23.9% | Top 30% | High |
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 81.7 g | |||
Ash | 0.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 432 Calories from Fat 285
% Daily Value *
Total Fat 31.7 g 48.8%
Saturated Fat 18.8 g 94%
Trans Fat
Cholesterol 90.1 mg 30%
Sodium 487.5 mg 20.3%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0.7 g2.8%
Sugars 0.5 g
Protein 20.2 g 40.4%
Vitamin A 17.9% Vitamin C 1.7%
Calcium 53.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 13.5 g | Carbs 18.5 g | Fat 24.6 g
Per Serving | Calories 418
Protein 13.1 g | Carbs 27.4 g | Fat 28.6 g
Per Serving | Calories 209
Protein 8.1 g | Carbs 18.4 g | Fat 11.7 g
Per Serving | Calories 198
Protein 7.2 g | Carbs 33.7 g | Fat 3.5 g
Per Serving | Calories 88
Protein 4.7 g | Carbs 16.9 g | Fat 0.5 g
Per Serving | Calories 99
Protein 8.3 g | Carbs 3.3 g | Fat 6.2 g
Per Serving | Calories 135
Protein 9 g | Carbs 4.2 g | Fat 9 g
Per Serving | Calories 248
Protein 25.3 g | Carbs 3.8 g | Fat 14.5 g