Malt-O-Meal - Malt-O-Meal Hot Wheat Cereal Quick Cooking, Original has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin and Niacin.
The food contains 76.72g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 28.42 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Malt-O-Meal - Malt-O-Meal Hot Wheat Cereal Quick Cooking, Original, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 3% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 1.1 mg | 71% | Top 10% | Very High |
Riboflavin | 0.72 mg | 42.6% | Top 10% | Very High |
Niacin | 14.2 mg | 71% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 284.2 mg | 28.4% | Top 30% | High |
Iron | 28.4 mg | 157.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 170.5 mg | 17% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.7 g | 25.6% | Top 30% | High |
Dietary Fiber | 2.8 g | 11.4% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.2 g | 28.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 27 g 9%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 10% Iron 55.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 337
Protein 24.1 g | Carbs 55.3 g | Fat 2.4 g
Per 100g | Calories 353
Protein 11.8 g | Carbs 70.5 g | Fat 1.2 g
Per 100g | Calories 400
Protein 10 g | Carbs 76.6 g | Fat 6.7 g
Per 100g | Calories 340
Protein 12.1 g | Carbs 67.9 g | Fat 3.6 g
Per 100g | Calories 371
Protein 14.3 g | Carbs 77.1 g | Fat 1.4 g
Per 100g | Calories 372
Protein 42.2 g | Carbs 29.8 g | Fat 9.9 g
Per 100g | Calories 369
Protein 11.4 g | Carbs 76.7 g | Fat 0 g
Per 100g | Calories 363
Protein 12.6 g | Carbs 58 g | Fat 10.1 g
Per 100g | Calories 371
Protein 14.3 g | Carbs 77.1 g | Fat 1.4 g
Per 100g | Calories 391
Protein 3.3 g | Carbs 81.4 g | Fat 3.3 g
Per 100g | Calories 391
Protein 3.3 g | Carbs 81.4 g | Fat 3.3 g
Per 100g | Calories 400
Protein 10 g | Carbs 76.6 g | Fat 6.7 g