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Mahi Packets - Recipe and Nutrition Facts
74

Mahi Mahi Packets Recipe

Mahi Mahi Packets has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C and Vitamin D.

The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Mahi Mahi Packets, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat14%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • No Saturated Fat

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8650 IU173%
Vitamin C67.7 mg112.8%
Vitamin D233.2 IU58.3%
Vitamin E0.3 mg1%
Thiamin0.06 mg4%
Riboflavin0.11 mg6.5%
Niacin1.3 mg6.4%
Vitamin B60.11 mg5.3%
Folate16 mcg4%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium74 mg7.4%
Iron3.2 mg17.9%
Magnesium10.8 mg2.7%
Phosphorus37 mg3.7%
Potassium382.8 mg10.9%
Sodium145 mg6%
Zinc0.27 mg1.8%
Copper0.09 mg4.5%
Manganese0.15 mg7.5%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14 g4.7%
Dietary Fiber4.7 g18.8%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.8 g51.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.8 g4.3%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 175 Calories from Fat 0

% Daily Value *

Total Fat 2.8 g 4.3%

Saturated Fat 0 g

Trans Fat

Cholesterol 83 mg 27.7%

Sodium 145 mg 6%

Total Carbohydrates 14 g 4.7%

Dietary Fiber 4.7 g18.8%

Sugars 4.5 g

Protein 25.8 g 51.6%

Vitamin A 173% Vitamin C 112.8%

Calcium 7.4% Iron 17.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1500449 Embed Table:

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