Macaroni and slaw salad Recipe has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Macaroni and slaw salad Recipe, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 51% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.6 g | 9.9% | Top 30% | High |
Dietary Fiber | 0.65 g | 2.6% | Mid 40% | Average |
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | Top 30% | High |
Saturated Fat | 2.2 g | 10.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 2.4 g 11.8%
Trans Fat 0 g
Cholesterol 12 mg 4%
Sodium 412 mg 17.2%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 0.7 g2.8%
Sugars 11.9 g
Protein 2.8 g 5.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 284
Protein 7.1 g | Carbs 42.3 g | Fat 9.6 g
Per 100g | Calories 190
Protein | Carbs 24 g | Fat 10.6 g
Per Serving | Calories 734
Protein 29 g | Carbs 108 g | Fat 22 g
Per Serving | Calories 532
Protein 13 g | Carbs 69 g | Fat 24 g
Per Serving | Calories 101
Protein 4.8 g | Carbs 17.6 g | Fat 3.8 g
Per Serving | Calories 204
Protein 7.4 g | Carbs 27.4 g | Fat 7.9 g
Per Serving | Calories 109
Protein 1.7 g | Carbs 7.7 g | Fat 9.1 g
Per Serving | Calories 234
Protein 5 g | Carbs 17.6 g | Fat 16.5 g