Mac N Cheese N Tuna has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 48.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mac N Cheese N Tuna has been given a composite ranking of 41, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 26% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 315 IU | 6.3% | ||
Vitamin C | 0 mg | |||
Vitamin D | 26.4 IU | 6.6% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.08 mg | 4.6% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0.2 mcg | 3.3% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 2.4 mg | 13.1% | ||
Magnesium | 4.8 mg | 1.2% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 63.3 mg | 1.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.18 mg | 1.2% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.4 g | 16.1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 7.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 7.1 g | 35.5% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 7.1 g 35.5%
Trans Fat
Cholesterol 78.6 mg 26.2%
Sodium 1 mg 0%
Total Carbohydrates 48.4 g 16.1%
Dietary Fiber 1 g4%
Sugars 7.9 g
Protein 28.5 g 57%
Vitamin A 6.3% Vitamin C
Calcium 14.7% Iron 13.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 17.6 g | Carbs 26.9 g | Fat 10.4 g
Per Serving | Calories 341
Protein 18.6 g | Carbs 30.8 g | Fat 16.5 g
Per Serving | Calories 305
Protein 15.1 g | Carbs 26.3 g | Fat 14.8 g
Per Serving | Calories 278
Protein 19.3 g | Carbs 36 g | Fat 6.3 g
Per Serving | Calories 261
Protein 15 g | Carbs 20.9 g | Fat 12.5 g
Per Serving | Calories 571
Protein 47 g | Carbs 6.6 g | Fat 36.7 g
Per Serving | Calories 124
Protein 6.5 g | Carbs 8 g | Fat 8.2 g
Per Serving | Calories 206
Protein 23.3 g | Carbs 6.4 g | Fat 9.2 g