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Lynn's Swiss Muesli - Recipe and Nutrition Facts
79

Lynn's Swiss Muesli Recipe

Lynn's Swiss Muesli has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Swiss cuisine.

Based on the composite nutritive standing Lynn's Swiss Muesli has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat25%
 Calories from Carbs60%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A165 IU3.3%
Vitamin C4.5 mg7.5%
Vitamin D25.2 IU6.3%
Vitamin E0.22 mg0.73%
Thiamin0.03 mg1.8%
Riboflavin0.08 mg4.8%
Niacin0.1 mg0.5%
Vitamin B60.05 mg2.5%
Folate5.6 mcg1.4%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron1.3 mg7.3%
Magnesium9.2 mg2.3%
Phosphorus53 mg5.3%
Potassium157.4 mg4.5%
Sodium57.3 mg2.4%
Zinc0.33 mg2.2%
Copper0.03 mg1.6%
Manganese0.03 mg1.6%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.1 g10.4%
Dietary Fiber5 g20%
Sugars8.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.1 g16.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat0.6 g3%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 204 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 1.9 mg 0.6%

Sodium 57.3 mg 2.4%

Total Carbohydrates 31.1 g 10.4%

Dietary Fiber 5 g20%

Sugars 8.4 g

Protein 8.1 g 16.2%

Vitamin A 3.3% Vitamin C 7.5%

Calcium 15.6% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=893482 Embed Table:

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