Lotsa Veg Green Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 29.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Lotsa Veg Green Smoothie has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 6% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 12055 IU | 241.1% | ||
Vitamin C | 90.1 mg | 150.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.7 mg | 9% | ||
Thiamin | 0.18 mg | 11.9% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.62 mg | 31.1% | ||
Folate | 146.8 mcg | 36.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 106 mg | 10.6% | ||
Iron | 3 mg | 16.4% | ||
Magnesium | 110.8 mg | 27.7% | ||
Phosphorus | 86 mg | 8.6% | ||
Potassium | 1 mg | 0% | ||
Sodium | 145.8 mg | 6.1% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.25 mg | 12.3% | ||
Manganese | 0.77 mg | 38.4% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.7 g | 9.9% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 145.8 mg 6.1%
Total Carbohydrates 29.7 g 9.9%
Dietary Fiber 5.1 g20.4%
Sugars 2.4 g
Protein 4.9 g 9.8%
Vitamin A 241.1% Vitamin C 150.1%
Calcium 10.6% Iron 16.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 2.6 g | Carbs 72.8 g | Fat 1.3 g
Per Serving | Calories 379
Protein 33.5 g | Carbs 61.2 g | Fat 6.7 g
Per Serving | Calories 181
Protein 3.7 g | Carbs 46.3 g | Fat 1.3 g
Per Serving | Calories 298
Protein 6.2 g | Carbs 67.8 g | Fat 4.7 g
Per Serving | Calories 381
Protein 10.8 g | Carbs 41.7 g | Fat 20.3 g
Per Serving | Calories 295
Protein 2.6 g | Carbs 72.8 g | Fat 1.3 g
Per Serving | Calories 181
Protein 3.7 g | Carbs 46.3 g | Fat 1.3 g
Per Serving | Calories 357
Protein 39.2 g | Carbs 48.1 g | Fat 1.6 g