Lone Star Steakhouse Spicy Ranch Dip Copycat 1 has a average-calorie, low-carb, high-fat and low-protein content.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lone Star Steakhouse Spicy Ranch Dip Copycat 1 has been given a composite ranking of 8, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 84% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1812.8 IU | 36.3% | Top 10% | Very High |
Retinol | 8.5 mcg | |||
Vitamin C | 6.4 mg | 10.6% | Mid 40% | Average |
Vitamin D | 4.3 IU | 1.1% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 10.6 mcg | 2.7% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76.6 mg | 7.7% | Top 30% | High |
Iron | 2.1 mg | 11.8% | Top 30% | High |
Magnesium | 34 mg | 8.5% | Top 30% | High |
Phosphorus | 193.6 mg | 19.4% | Top 30% | High |
Potassium | 278.7 mg | 8% | Top 30% | High |
Sodium | 994.3 mg | 41.4% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 4.3 mcg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 3.8 g | 15.3% | Top 10% | Very High |
Sugars | 3.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45.1 g | 69.4% | Top 10% | Very High |
Saturated Fat | 7 g | 35.1% | Top 30% | High |
Monounsaturated Fat | 10.6 g | |||
Polyunsaturated Fat | 25.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.3 g | |||
Caffeine | 4.3 mg | |||
Theobromine | 34 mg |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 191
% Daily Value *
Total Fat 21.2 g 32.6%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 13.2 mg 4.4%
Sodium 467.3 mg 19.5%
Total Carbohydrates 7.6 g 2.5%
Dietary Fiber 1.8 g7.2%
Sugars 1.5 g
Protein 1.3 g 2.6%
Vitamin A 17% Vitamin C 5%
Calcium 3.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 62
Protein 3.5 g | Carbs 4.9 g | Fat 3.2 g
Per Serving | Calories 467
Protein 2.9 g | Carbs 16.3 g | Fat 45.4 g
Per Serving | Calories 138
Protein 1.4 g | Carbs 6.4 g | Fat 12.2 g
Per Serving | Calories 229
Protein 10 g | Carbs 10 g | Fat 17.6 g
Per Serving | Calories 70
Protein 3.8 g | Carbs 7.9 g | Fat 2.2 g
Per Serving | Calories 130
Protein 8.7 g | Carbs 17.6 g | Fat 4 g
Per Serving | Calories 70
Protein 0 g | Carbs 18.1 g | Fat 0 g
Per Serving | Calories 120
Protein 1.5 g | Carbs 21.3 g | Fat 3.5 g