Loaded Mashed Potato Cakes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin.
The food contains 16.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Loaded Mashed Potato Cakes has been given a composite ranking of 31, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 54% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 3 mg | 5% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 4.8 mg | 24% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 72 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 195 mg | 5.6% | ||
Sodium | 428 mg | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.2 g | 5.4% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | ||
Saturated Fat | 6.1 g | 30.5% |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 109
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 428 mg 17.8%
Total Carbohydrates 16.2 g 5.4%
Dietary Fiber 1 g4%
Sugars 1.1 g
Protein 7.3 g 14.6%
Vitamin A 6% Vitamin C 5%
Calcium 13% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 151
Protein 4.5 g | Carbs 15.1 g | Fat 7.6 g
Per 100g | Calories 134
Protein 2.8 g | Carbs 12.7 g | Fat 7.7 g
Per Serving | Calories 228
Protein 11.3 g | Carbs 37.2 g | Fat 5.4 g
Per Serving | Calories 146
Protein 5.7 g | Carbs 22.1 g | Fat 4 g
Per Serving | Calories 537
Protein 6.8 g | Carbs 74.7 g | Fat 24.3 g
Per Serving | Calories 115
Protein 1.3 g | Carbs 15.3 g | Fat 5.9 g
Per Serving | Calories 121
Protein 1.2 g | Carbs 18.3 g | Fat 5 g
Per Serving | Calories 421
Protein 6.7 g | Carbs 44.8 g | Fat 24.5 g