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Lime Tart 1 - Recipe and Nutrition Facts
31

Lime Tart 1 Recipe

Lime Tart 1 has a average-calorie, average-carb, high-fat and low-protein content.

The food contains 39.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Lime Tart 1 has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat44%
 Calories from Carbs53%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A855 IU17.1%
Vitamin C4.1 mg6.9%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.03 mg2.2%
Riboflavin0.08 mg4.6%
Niacin0.46 mg2.3%
Vitamin B60.02 mg1%
Folate6.8 mcg1.7%
Vitamin B120.06 mcg1%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron0.43 mg2.4%
Magnesium6 mg1.5%
Phosphorus31 mg3.1%
Potassium54.4 mg1.6%
Sodium182.5 mg7.6%
Zinc0.17 mg1.1%
Copper0.03 mg1.4%
Manganese0.09 mg4.4%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.9 g13.3%
Dietary Fiber0.8 g3.2%
Sugars31.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.5 g22.3%
Saturated Fat6.8 g34%
Monounsaturated Fat4 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 14.5 g 22.3%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 36.5 mg 12.2%

Sodium 182.5 mg 7.6%

Total Carbohydrates 39.9 g 13.3%

Dietary Fiber 0.8 g3.2%

Sugars 31.1 g

Protein 2.1 g 4.2%

Vitamin A 17.1% Vitamin C 6.9%

Calcium 6.6% Iron 2.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1604764 Embed Table:

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