Light & Fluffy Pancakes has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 58.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Light & Fluffy Pancakes, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 25% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 267.1 IU | 5.3% | Top 30% | High |
Retinol | 73.2 mcg | |||
Vitamin C | 0.67 mg | 1.1% | Mid 40% | Average |
Vitamin D | 17.4 IU | 4.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.67 mg | 3.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 22.8 mcg | 5.7% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.67 mcg | 11.2% | Top 30% | High |
Pantothenic Acid | 0.67 mg | 6.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 169.8 mg | 17% | Top 10% | Very High |
Iron | 0.67 mg | 3.7% | Mid 40% | Average |
Magnesium | 20.8 mg | 5.2% | Mid 40% | Average |
Phosphorus | 230.2 mg | 23% | Top 10% | Very High |
Potassium | 193.3 mg | 5.5% | Mid 40% | Average |
Sodium | 656.6 mg | 27.4% | Top 10% | Very High |
Zinc | 0.67 mg | 4.5% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 20.8 mcg | 29.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 5.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2 mg | |||
Glycine | 0 mg | |||
Proline | 0.7 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 3.8 g | 19.1% | Mid 40% | Average |
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 96
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 116.2 mg 38.7%
Sodium 978.4 mg 40.8%
Total Carbohydrates 58.1 g 19.4%
Dietary Fiber 1.6 g6.4%
Sugars 8.8 g
Protein 13.7 g 27.4%
Vitamin A 8% Vitamin C 1.7%
Calcium 25.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 264
Protein 6.7 g | Carbs 33.5 g | Fat 11.2 g
Per Serving | Calories 184
Protein 7.1 g | Carbs 20.8 g | Fat 9 g
Per Serving | Calories 280
Protein 9.1 g | Carbs 39.2 g | Fat 8.7 g
Per Serving | Calories 181
Protein 11.4 g | Carbs 11 g | Fat 9.7 g
Per Serving | Calories 20
Protein 0.33 g | Carbs 3.1 g | Fat 0.71 g
Per Serving | Calories 328
Protein 7.2 g | Carbs 39.9 g | Fat 17.2 g
Per Serving | Calories 143
Protein 10.7 g | Carbs 13.2 g | Fat 5.3 g
Per Serving | Calories 290
Protein 4.5 g | Carbs 28.1 g | Fat 17.9 g