Lick-Your-Fingers Kugel has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Thiamin and Folate.
The food contains 60.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Jewish cuisine.
Based on the composite nutritive standing Lick-Your-Fingers Kugel has been given a composite ranking of 6, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 45% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 563.4 IU | 11.3% | Top 10% | Very High |
Retinol | 152.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 31.7 IU | 7.9% | Top 10% | Very High |
Thiamin | 0.99 mg | 66% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 4 mg | 19.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 115.8 mcg | 29% | Top 10% | Very High |
Folic Acid | 91.1 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.99 mg | 9.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55.4 mg | 5.5% | Mid 40% | Average |
Iron | 3 mg | 16.5% | Top 10% | Very High |
Magnesium | 43.6 mg | 10.9% | Top 10% | Very High |
Phosphorus | 183.2 mg | 18.3% | Top 30% | High |
Potassium | 208.9 mg | 6% | Mid 40% | Average |
Sodium | 601.2 mg | 25% | Top 10% | Very High |
Zinc | 2 mg | 13.2% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.99 mg | 49.5% | Top 10% | Very High |
Selenium | 42.6 mcg | 60.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.8 g | 19.9% | Top 10% | Very High |
Dietary Fiber | 2.6 g | 10.3% | Top 30% | High |
Sugars | 27 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.3 g | 39% | Top 10% | Very High |
Saturated Fat | 10.4 g | 52% | Top 10% | Very High |
Monounsaturated Fat | 8.9 g | |||
Polyunsaturated Fat | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 503 Calories from Fat 231
% Daily Value *
Total Fat 25.6 g 39.4%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 159.5 mg 53.2%
Sodium 607.2 mg 25.3%
Total Carbohydrates 60.4 g 20.1%
Dietary Fiber 2.6 g10.4%
Sugars 27.3 g
Protein 10.1 g 20.2%
Vitamin A 11.4% Vitamin C
Calcium 5.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 125
Protein 5 g | Carbs 20.1 g | Fat 3.3 g
Per Serving | Calories 219
Protein 11.6 g | Carbs 23.9 g | Fat 8.3 g
Per Serving | Calories 464
Protein 23.9 g | Carbs 1.75 g | Fat 39.3 g
Per Serving | Calories 208
Protein 10.1 g | Carbs 5.8 g | Fat 15.9 g
Per Serving | Calories 401
Protein 30.4 g | Carbs 1.7 g | Fat 29.4 g
Per Serving | Calories 495
Protein 1.5 g | Carbs 6.1 g | Fat 52.6 g
Per Serving | Calories 172
Protein 4.6 g | Carbs 14 g | Fat 11.2 g
Per Serving | Calories 172
Protein 4.6 g | Carbs 14 g | Fat 11.2 g