Kokoshka sou Oris (Macedonian Chicken and Rice) has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 79.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Macedonian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kokoshka sou Oris (Macedonian Chicken and Rice) has been given a composite ranking of 23, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 38% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 170.6 IU | 3.4% | Mid 40% | Average |
Retinol | 46.8 mcg | |||
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Vitamin D | 6.5 IU | 1.6% | Mid 40% | Average |
Thiamin | 0.5 mg | 33.2% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 5 mg | 24.9% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 116.4 mcg | 29.1% | Top 10% | Very High |
Folic Acid | 107.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1 mg | 10% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11.9 mg | 1.2% | Bottom 30% | Low |
Iron | 2.5 mg | 13.8% | Top 10% | Very High |
Magnesium | 25.4 mg | 6.3% | Top 30% | High |
Phosphorus | 111.4 mg | 11.1% | Mid 40% | Average |
Potassium | 127.4 mg | 3.6% | Mid 40% | Average |
Sodium | 81.2 mg | 3.4% | Bottom 30% | Low |
Zinc | 1 mg | 6.6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.5 mg | 24.9% | Top 30% | High |
Selenium | 12.9 mcg | 18.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.4 g | 13.1% | Top 30% | High |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Sugars | 0.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0.5 mg | |||
Proline | 0.5 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | Top 30% | High |
Saturated Fat | 5.8 g | 28.9% | Top 30% | High |
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 756 Calories from Fat 282
% Daily Value *
Total Fat 31.3 g 48.2%
Saturated Fat 11.6 g 58%
Trans Fat
Cholesterol 135.3 mg 45.1%
Sodium 163.3 mg 6.8%
Total Carbohydrates 79.2 g 26.4%
Dietary Fiber 1.6 g6.4%
Sugars 0.7 g
Protein 35.2 g 70.4%
Vitamin A 6.9% Vitamin C 5%
Calcium 2.4% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 134
Protein 10.5 g | Carbs 15.5 g | Fat 3.1 g
Per Serving | Calories 84
Protein 1.5 g | Carbs 13.8 g | Fat 2.6 g
Per Serving | Calories 135
Protein 11.4 g | Carbs 15.1 g | Fat 2.8 g
Per Serving | Calories 197
Protein 17 g | Carbs 4 g | Fat 12.1 g
Per Serving | Calories 204
Protein 9.5 g | Carbs 19.1 g | Fat 10 g
Per Serving | Calories 246
Protein 14.8 g | Carbs 17.5 g | Fat 12.7 g
Per Serving | Calories 197
Protein 9.2 g | Carbs 2.3 g | Fat 16.9 g
Per Serving | Calories 96
Protein 3.7 g | Carbs 18.7 g | Fat 0.81 g