Kind - Kind Fruit & Nut Bar Walnut & Date has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 55.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Kind - Kind Fruit & Nut Bar Walnut & Date has been given a composite ranking of 44, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 40% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50.4 mg | 5% | Mid 40% | Average |
Iron | 2.5 mg | 14% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 100.8 mg | 4.2% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.4 g | 18.5% | Top 30% | High |
Dietary Fiber | 5 g | 20.2% | Top 30% | High |
Sugars | 45.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 30% | High |
Saturated Fat | 2.5 g | 12.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 40 mg 1.7%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 2 g8%
Sugars 18 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 6.6 g | Carbs 59.5 g | Fat 13.2 g
Per 100g | Calories 328
Protein 5 g | Carbs 63 g | Fat 11.3 g
Per 100g | Calories 469
Protein 22.3 g | Carbs 44.7 g | Fat 22.3 g
Per 100g | Calories 328
Protein 5 g | Carbs 63 g | Fat 11.3 g
Per 100g | Calories 402
Protein 20.1 g | Carbs 51.3 g | Fat 15.6 g
Per 100g | Calories 425
Protein 12.5 g | Carbs 57.5 g | Fat 20 g
Per 100g | Calories 479
Protein 5 g | Carbs 50.4 g | Fat 30.2 g
Per 100g | Calories 479
Protein 5 g | Carbs 50.4 g | Fat 32.8 g
Per 100g | Calories 479
Protein 5 g | Carbs 50.4 g | Fat 32.8 g
Per 100g | Calories 378
Protein 10.1 g | Carbs 45.4 g | Fat 22.7 g
Per 100g | Calories 479
Protein 5 g | Carbs 50.4 g | Fat 30.2 g
Per 100g | Calories 479
Protein 5 g | Carbs 50.4 g | Fat 32.8 g