Ketoshake has a very high-calorie, low-carb, very high-fat and low-protein content. It is a good source of Vitamin A.
The food contains 4.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Ketoshake has been given a composite ranking of 15, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 97% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1850 IU | 37% | ||
Vitamin C | 12 mg | 20% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.13 mg | 7.5% | ||
Niacin | 1.5 mg | 7.5% | ||
Vitamin B6 | 0 mg | |||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.52 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 130 mg | 13% | ||
Potassium | 0 mg | |||
Sodium | 40 mg | 1.7% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 62 g | 95.4% | ||
Saturated Fat | 28 g | 140% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 544 Calories from Fat 0
% Daily Value *
Total Fat 62 g 95.4%
Saturated Fat 28 g 140%
Trans Fat
Cholesterol 160 mg 53.3%
Sodium 40 mg 1.7%
Total Carbohydrates 4.6 g 1.5%
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A 37% Vitamin C 20%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 5.2 g | Carbs 8.6 g | Fat 5 g
Per Serving | Calories 135
Protein 7.2 g | Carbs 3.1 g | Fat 10.5 g
Per Serving | Calories 43
Protein 0.2 g | Carbs 11.2 g | Fat 0.4 g
Per Serving | Calories 156
Protein 8.2 g | Carbs 23 g | Fat 3.6 g
Per Serving | Calories 231
Protein 9.4 g | Carbs 40.4 g | Fat 3 g
Per Serving | Calories 97
Protein 2.9 g | Carbs 21.1 g | Fat 0.1 g
Per Serving | Calories 345
Protein 27.1 g | Carbs 48.1 g | Fat 6.3 g
Per Serving | Calories 207
Protein 7.1 g | Carbs 26.4 g | Fat 8 g