Kellog Protein Bar has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Kellog Protein Bar, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 29% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% | ||
Vitamin C | 12 mg | 20% | ||
Vitamin E | 4 mg | 13.3% | ||
Riboflavin | 0.1 mg | 5.9% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.12 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 100 mg | 10% | ||
Sodium | 70 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg 2.9%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 11 g
Protein 4 g 8%
Vitamin A 20% Vitamin C 20%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 10 g | Carbs 26 g | Fat 4.5 g
Per 100g | Calories 422
Protein 22.2 g | Carbs 55.6 g | Fat 11.1 g
Per 100g | Calories 170
Protein 10 g | Carbs 25 g | Fat 5 g
Per 100g | Calories 180
Protein 10 g | Carbs 23 g | Fat 6 g
Per 100g | Calories 100
Protein 10 g | Carbs 14 g | Fat 3 g
Per 100g | Calories 110
Protein 4 g | Carbs 16 g | Fat 3 g
Per 100g | Calories 190
Protein 10 g | Carbs 29 g | Fat 5 g
Per 100g | Calories 200
Protein 15 g | Carbs 9 g | Fat 8 g